Break prosciutto into small chunks and sprinkle on top of deviled eggs.
A playful twist on deviled eggs with fresh baby spinach and crispy proscuitto – rich, savory, and full of flavor.
Prep Time
15mins
Cook Time
1hr 10mins
Set time
10mins
Total Time
1hr 35mins
6
Eggs, hardboiled
1
Tsp neutral oil
1
Scallion, finely chopped
1/3
Cup chopped parsley
1/3
Cup chopped cilantro
1
Tbsp chopped dill
1
Cup Baby Spinach, chopped
1
Tsp lemon juice
1
Tbsp mayonnaise
3
Slices prosciutto
Salt and pepper to taste
Pita chips, fresh vegetables such as cucumbers, cherry tomatoes, or bell peppers
Step 1
Carefully slice hardboiled eggs, remove yolks and place in a large bowl. Set whites aside.
Step 2
Heat oil in a skillet over medium heat; sauté herbs and baby spinach until wilted, about 4minutes. Let cool.
Step 3
Add herb and spinach mixture to egg yolks. Add lemon juice, mayonnaise, and season with salt and pepper. Mash with a fork to combine.
Step 4
Transfer mixture to a piping bag and carefully pipe into hollowed out egg whites.
Step 5
Heat a skillet over medium-high heat. Add sliced prosciutto (ensuring they do not touch). Once prosciutto is sizzling and crisp (about 2 minutes), flip and cook on the other side, another 1-2 minutes. Transfer to paper towel lined plate.
Step 6
Break prosciutto into small chunks and sprinkle on top of deviled eggs.
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
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The foundation of good nutrition, healthy produce is both delicious and versatile. Sensei Farms fresh produce can be enjoyed in a wide variety of savory recipes for easy-to-prepare meals bursting with flavour and nutrition.
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