A light and savory quiche bursting with hearty spinach and juicy cherry tomatoes – perfect for any time of day.
Prep Time
15mins
Cook Time
1hr 10mins
Set time
10mins
Total Time
1hr 35mins
1
Store bought 9″ frozen pie crust
2
Tbsp olive oil
4
Ounces Baby Spinach
1
Small yellow onion
1/2
Cup cherry tomatoes, halved
1
Tbsp fresh dill, chopped
1/2
Cup mozzarella cheese
5
Large eggs
1/3
Cup cream
Salt and pepper to taste
Step 1
Blind bake pie crust according to package instructions. Remove from oven and set aside. Set oven to 350°F.
Step 2
Heat olive oil in a large skillet and sauté onion until fragrant. Add baby spinach and cook until wilted, then set aside to cool.
Step 3
In a large bowl, whisk eggs and cream. Add cooled spinach mixture, along with cherry tomatoes, dill, and about half the cheese.
Step 4
Pour mixture into pie crust. Top with remaining cheese and bake for 40-45 minutes or until egg mixture is cooked and golden brown.
Serve immediately on its own, or with a side salad. Leftover quiche can be stored in the fridge for 3-4 days.
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley.
Learn & Discover
The foundation of good nutrition, healthy produce is both delicious and versatile. Sensei Farms fresh produce can be enjoyed in a wide variety of savory recipes for easy-to-prepare meals bursting with flavour and nutrition.
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